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Yano Shokuhin Kusa Daifuku (Green Tea Covered Red Bean Mochi)
Ingredients:Water Glutinous Rice Flour ( Glutinous Rice Modified Starch) Sugar Adzuki Beans (11%) Glucose Syrup (Contains Wheat Egg Soybeans And Milk) Mugwort (2%) (Mugwort Acidity Regulators-E500 And E300) Trehalose* Corn Salt Humectant- E1442 Starch (Starch Dextrin) Enzyme (Beta-Amylase ( Contains Wheat And Soybeans) Emulsifier- E4728 Milk Protein
6220
Data sheet
- Pack Size
- 100g
- Ingredients
- Please see description
- Country of Origin
- Japan
- Shipping Weight
New product
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