Chongga Mat Kimchi 500g 종가집 - 맛김치 Cut Sweet & Spicy Cabbage Korean Fresh Kimchi
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Chongga Mat Kimchi 500g (종가집 - 맛김치) Cut Sweet & Spicy Cabbage Fresh Kimchi
Kimchi is Korea's national dish. Made from napa cabbage, garlic, onions, chilli and saeujeot (shrimp sauce) and fish sauce. A spicy, sourish pickle that is eaten as a side dish at almost every meal. Can be used it cooking aswell. Now in a convenient tub!
Kimchi is Korea's national dish. Made from napa cabbage, garlic, onions, chilli and saeujeot (shrimp sauce) and fish sauce. A spicy, sourish pickle that is eaten as a side dish at almost every meal. Can be used it cooking aswell. Now in a convenient tub!Ingredients:Cabbage Radish Starch (Rice Guar Gum) Red Pepper Powder Garlic Kelp Base Sauce (Sorbitol Kelp Extract Fructose) Leek Korean Leek Salt Onion Ginger Fermented Anchovy Sauce (Anchovy Salt) Fermented Shrimp Sauce (Shrimp Salt) Lacto Bacillius
8534
8082481440560
10 Items
Data sheet
- Pack Size
- 500g
- Case Qty
- 10
- Case EAN
- 18801024110206
- Ingredients
- Please see description
- Country of Origin
- Korea
Specific References
- EAN13
- 8082481440560
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Chongga Mat Kimchi 500g (종가집 - 맛김치) Cut Sweet & Spicy Cabbage Fresh Kimchi
Kimchi is Korea's national dish. Made from napa cabbage, garlic, onions, chilli and saeujeot (shrimp sauce) and fish sauce. A spicy, sourish pickle that is eaten as a side dish at almost every meal. Can be used it cooking aswell. Now in a convenient tub!