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Jeeny's Oriental Foods Indonesian Style Cooking Sauce Petis Udang
£2.95
Usually despatched in 1-2 working days
Jeeny's Oriental Foods Indonesian Style Cooking Sauce Petis Udang
Jeeny's Oriental Foods Indonesian Style Cooking Sauce Petis Udang
Indonesian Cooking Paste (shrimp paste cake, trassie and belachan). Used to add a salty, savoury flavour to cooking.
An Essential and delicious ingredient for exotic Indonesian and Malaysian dishes such as 'Assam Laksa' that highlights and accentuates every other ingredient that it is added to.
Belacan (shrimp paste or shrimp sauce) is a fermented condiment commonly used as an ingredient in Southeast Asian cooking. A common preparation in Malaysia is the spicy sambal belacan, made by mixing toasted belacan with chillies
8456
9556092281007
12 Items
Data sheet
- Pack Size
- 240g
- Volume
- 150ml
- Case Qty
- 24
- Case EAN
- 9556092706005
- Ingredients
- Water Wheat Flour Sugar Shrimp 9% Salt
Specific References
- EAN13
- 9556092281007
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Jeeny's Oriental Foods Indonesian Style Cooking Sauce Petis Udang