Jeeny's Oriental Foods Indonesian Style Cooking Sauce Petis Udang
  • Jeeny's Oriental Foods Indonesian Style Cooking Sauce Petis Udang

Jeeny's Oriental Foods Indonesian Style Cooking Sauce Petis Udang

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Jeeny's Oriental Foods Indonesian Style Cooking Sauce Petis Udang

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Jeeny's Oriental Foods Indonesian Style Cooking Sauce Petis Udang

Indonesian Cooking Paste (shrimp paste cake, trassie and belachan). Used to add a salty, savoury flavour to cooking.

An Essential and delicious ingredient for exotic Indonesian and Malaysian dishes such as 'Assam Laksa' that highlights and accentuates every other ingredient that it is added to.

Belacan (shrimp paste or shrimp sauce) is a fermented condiment commonly used as an ingredient in Southeast Asian cooking. A common preparation in Malaysia is the spicy sambal belacan, made by mixing toasted belacan with chillies

Jeeny's
8456
9556092281007
12 Items

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Data sheet

Pack Size
240g
Volume
150ml
Case Qty
24
Case EAN
9556092706005
Ingredients
Water Wheat Flour Sugar Shrimp 9% Salt

Specific References

EAN13
9556092281007
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Jeeny's Oriental Foods Indonesian Style Cooking Sauce Petis Udang

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