Description:Noodl Plus Chilli Infused Noodles are High in Protein Source of fibre Suitable for vegans. (N)oodles of plant powdered quality Plant based recipe Cooking Instructions: 1. Place the noodle sin boiling water, 2. Remove from heat and leave them to soak for 6 minutes. 3. Stir frequently to separate noodles. 4. Drain and refresh by running under cold water. Stir Frying: Place the noodle sin boiling water. Remove from heat and leave them to soak for 5 minutes. Stir frequently to separate noodles. Drain and add the boodles to stir-fry and heat for 1 minutes. Serve immediately. Store in a cool, dry place.Ingredients:Wheat Flour (With Calcium, Iron, Niacin, Thiamin), Wheat Protein, Wheat Fibre, Salt, Chilli Powder, Paprika, Firming Agents (Potassium Carbonate, Sodium Carbonate), Acidity Regulator (Citric Acid).