Chongga Mat Kimchi 1kg (종가집 - 맛김치) Cut Cabbage Kimchi
£7.40
Tax included
Chongga Mat Kimchi 1kg (종가집 - 맛김치) Cut Cabbage Kimchi
Kimchi is Korea's national dish. Made from napa cabbage, garlic, onions, chilli and saeujeot (shrimp sauce) and fish sauce. A spicy, sourish pickle that is eaten as a side dish at almost every meal. Can be used it cooking aswell. Now in a convenient tub!
Kimchi is Korea's national dish. Made from napa cabbage, garlic, onions, chilli and saeujeot (shrimp sauce) and fish sauce. A spicy, sourish pickle that is eaten as a side dish at almost every meal. Can be used it cooking aswell. Now in a convenient tub!Ingredients:Cabbage Radish Starch (Rice Guar Gum) Red Pepper Powder Garlic Kelp Base Sauce (Sorbitol Kelp Extract Fructose) Leek Korean Leek Salt Onion Ginger Fermented Anchovy Sauce (Anchovy Salt) Fermented Shrimp Sauce (Shrimp Salt) Lacto Bacillius
10591
808248144049
Data sheet
- Pack Size
- 1000g
- Case Qty
- 5
- Case EAN
- 18801024942210
- Ingredients
- Please see description
- Country of Origin
- Korea
- Shipping Weight
Specific References
- EAN13
- 808248144049
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Chongga Mat Kimchi 1kg (종가집 - 맛김치) Cut Cabbage Kimchi
Kimchi is Korea's national dish. Made from napa cabbage, garlic, onions, chilli and saeujeot (shrimp sauce) and fish sauce. A spicy, sourish pickle that is eaten as a side dish at almost every meal. Can be used it cooking aswell. Now in a convenient tub!